Beku
Beku Jamun Jam | 220 grams | 100% Natural | Sweetened with Khandsari
Beku Jamun Jam | 220 grams | 100% Natural | Sweetened with Khandsari
Couldn't load pickup availability
Beku Jamun Jam is made with 70% real jamun fruit, offering a rich, pulpy texture where you can truly feel the fruit in every bite. Sweetened naturally with khandsari, it delivers a balanced, traditional sweetness that lets the bold jamun flavor shine. Thick, authentic, and deeply satisfying—this is real fruit jam, made the honest way.
No added preservatives, colour, refined sugar
Ingredients: Jamun pulp (70%) , Khandsari , Lemon Juice, Fruit Pectin.
Net Weight : 220g
Shelf Life : 6 months before opening, 3 months after opening
Keep in Refrigerator
SHIPPING PAN INDIA 🚚
Jamun has always been my absolute favorite fruit. Every year I wait for the season, enjoy it for a few weeks, and then miss it all over again.
But honestly, Beku’s Jamun Spread has changed that for me. It's a 10/5 !!!!
It genuinely tastes like fresh, juicy, perfectly ripe jamun , just packed into a jar. The best part is that it doesn’t taste artificial or overly sweet. It feels natural, simple, and real… like actual fruit.
Most of the time, I just take a spoon and eat it straight from the jar (no regrets 😄). But it’s also so good with ice cream, on toast, or even added to a salad dressing for a nice twist.
I'm sure all Jamun lovers will enjoy it.
Perfect sweetness and a very natural taste. Adding a pinch of salt makes it even more yum. It tastes exactly like fresh jamun and the pulp also feels fresh and real. It tastes amazing when made into a jamun shot, very refreshing, tangy, and perfect for a quick summer drink.
I use this jam and a little hot sauce and it acts as a perfect dip with any savoury chips. It blends the nostalgic taste of the Jamun and really compliments any flavour profile. The result just packs a punch! Hope you give it a try and enjoy it as much as I do.
This tasted like real, natural fruit—bringing back nostalgic memories of enjoying jamun during childhood. It’s very refreshing and pairs well with bread, paratha, or even as a dessert.
Perfect blend of sweet and sour
